October 20, 2010

Homemade Bread

Ok I have FINALLY figured out the way I like my bread to be made so here is my recipe:
  • 1 1/2 cups water 
  • 1/2 cup honey 
  • 1 1/2 tsp salt 
  • 2 cups bread flour 
  • 2 cups wheat flour 
  • 3/4 cup uncooked oats 
  • 1 tbsp yeast 
  1. Mix all ingredients in the order listed into a bread maker. 
  2. Set the bread maker on dough only and let it mix it and then let it rise. 
  3. One bread has risen, remove from bread maker and put into a loaf pan and let rise again about 10-20 minutes 
  4. Bake at 350 for 33-35 minutes 
  5. Cool bread loaf completely and store in bread box or wrapped in clear wrap and in a ziplock bag. 
  6. Enjoy! We like to serve it warm at dinner or use it during the week for sandwiches or it makes amazing french toast!

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